Asia shrimp farmers restock mangrove “supermarket” by going organic.

Asia shrimp farmers restock mangrove “supermarket” by going organic.

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Since the 1980s, a boom in shrimp farming has decimated mangroves around the world.

The trend has destroyed a key ecosystem for carbon storage, added to emissions of planet-warming carbon dioxide, and exposed shorelines and communities to storm surges and erosion.

Source:: Daily Climate

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